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Thai food menu's .
Thai Language . |
Understand the thai food menu's better with our small guide....
| Rice | |
| Khao Khao Suay Khao Niew Khao Tom Khao Phad |
Rice Kiew Steamed rice Sticky rice Boiled rice cake Fried rice |
| Starters | |
| Grob Po-Pia Mee Grob Tod-Mun Gra-Thong-Thong |
Little flatted pastry cases filled with minced pork Spring rolls filled with shredded meat /or fish and glass noodles Sweet crispy noodles Deep fried fish, crab or shrimp cake Minced meats with herbs in pastry shells |
| Meats & Seafood | |
| A-harn Ta-Le |
Sea food Chicken Pork Beef Duck Fish Shellfish Prawn, Shrimp Squid Crab |
| Vegetables | |
| Pak Gra-Thieam Khing Hed Fuk Thong Pak Kard Ka-Lum Pree Pak Chee Tang Kwa Thua Ngork |
Vegetables Garlic Ginger Mushroom Pumpkin Lettuce Cabbage Parsley Cucumber Bean Sprout |
| Noodle | |
| Guay Thiew Sen Mee Ba Mee Woon-Sen Phad Thai Phad Si lew Rad Nah |
Noodle Rice noodle vermicelli Egg noodle Glass noodle Fried noodle Thai style with egg Fried noodle with meat in soy sauce Noodle in light gravy |
| Salad & Soups | |
| Gaeng Jued Poh Tak Tom Kar Som Tam Larb |
Clear and mild soup Spicy mixed seafood soup with lemon Sour and spicy soup with coconut milk Papya salad Minced meats with Thai herbs |
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